Tag Archive: black


Black Butte Porter

Deschutes Brewery

Bend, OR

http://www.deschutesbrewery.com

ABV- 5.2%

IBU – Unavailable

My father-in-law likes his beers dark. Often times when he comes into town for a visit he’ll tell me about the beers he’s sampled since we last saw him. Coming from the Pacific Northwest, he has quite a few to choose from. A few months ago, he brought along one of his favorites. Black Butte Porter from Deschutes Brewery in Bend, Oregon.

 I recently stumbled upon a couple of bottles of Black Butte Porter that were left behind in our fridge. Remembering how much I enjoyed Black Butte the first time I had it, I figured it would make an ideal subject for one of my reviews.

 Black Butte Porter is black in the glass. It doesn’t have a head so much as a loose beige foam that quickly dissipates, leaving behind a little bit of film that floats atop the porter. It appears to be nicely carbonated.

 The aroma is heavily chocolate malt. It honestly smells fantastic.

 The first sip delivers rich roasted malt and coffee flavors. It has a dry finish and a slightly bitter aftertaste.

 I really enjoyed Black Butte Porter. I must be honest. Part of the enjoyment comes from joking with my kids that the name is actually “Black Butt Porter” (Sorry, I’m a six year old in a thirty-six year old body).

 Black Butte is a nearly perfect porter. I would have another in a heartbeat…in fact, let me check in my fridge…that may be sooner than later.

 I’d certainly recommend Deschutes’ Black Butte Porter to my friends. I’d also offer the advice that Black Butte Porter is best consumed early in the evening. It’s richness and complexity are deserving of your undivided attention…before a night of drinking numbs your taste buds.

 cheers,

Josh Frank

jfrank2264@gmail.com

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Sasquatch Stout

Pangaea BeerCompany

Wisconsin Rapids, WI

www.pangaeabeers.com

ABV – 7%

IBU – 60

Pangaea’s Sasquatch Stout combines two of my favorite things…Bigfoot (yeah that’s right…Bigfoot, Nessie, little green men from outer space…I believe in them all) and beer. This is not just any beer either. Sasquatch Stout is black…black and opaque. If not for the creamy tan head and the steady stream of bubbles rising from it’s murky depths, you could very easily convince yourself that you were about to drink a glass of tar. Yes…it’s that dark.

Sasquatch Stout smells wonderful…all roasted malt with hints of chocolate. I bet the real Sasquatch wishes he smelled like this…might make it easier for him to pick up the girl Sasqatches if he smelled like roasted malt and chocolate instead of Sasquatch BO. Sorry that was an unexpected tangent, huh. Caught me by surprise too…won’t happen again.

With Sasquatch Stout, Pangaea created a brew that is thick, rich and creamy. The roasted malt tastes as awesome as it smells and the chocolate and coffee tones come through beautifully. The strangest thing is sort of a surprise hoppiness that comes in the backdoor and sticks around for a bit between sips. It actually seems a bit like an oatmeal stout, but I haven’t seen it defined anywhere, so who knows for sure. I guess its a mystery just like Sasquatch himself.

I wasn’t exactly sure what to expect from Sasquatch Stout. I’ve had a couple of Pangaea’s other brews and found them less than impressive. So I was a little apprehensive when it came to my first bottle of Sasqatch.

Sasquatch Stout is actually quite a complex beer. Personally, I think it would make an awesome session ale…but at 7% ABV, a few people might disagree with me on that one.

Without a doubt, you need to go pick up some Sasquatch Stout.

Cheers…

Josh Frank